This stainless steel Santoku was handcrafted by Masaaki Saito here in Brisbane.
Santoku is a Japanese style multi purpose knife perfect for home use and busy commercial kitchens where limited work space is available.
This knife has a wide blade face / tall heel which helps cutting ingredients without pushing hard and no bumping knuckles against the choppingboard.
The less pointy tip makes it easy to handle in the busy environment or if you are not familiar with a fragile pointy tip.
The thin, tapered blade has 50:50 universal edge for both hand users and it cuts through the ingredients like you are cutting through soft butter.
The blade is made of Nitro-V stainless steel.
Nitro-V has an amazing reputation as a knife steel for outstanding edge retention and easy maintenance.
The semi octagonal handle is made of Black Mulga ( very dense Australian hardwood ) and a mosaic pin.
The polished natural wood handle fits in your hand very comfortably and will add a beautiful touch to your kitchen.
Add this rustically handcrafted Santoku to your collection and make your everyday cooking to a joy!
| Total Length | 330mm |
| Blade Length | 175mm |
| Blade Width | 55mm |
| Blade Thickness | 1.8mm |
| Handle Length | 135mm |
| Total Weight | 160g |
| Blade Material | Nitro-V Stainless Steel |
| Handle Material | Black Mulga / Mosaic Pin |
| HRC | 60 |
